Tuesday, April 18, 2006

17 IV 06, Monday

Breakfast:
1 slice of toasted banana bread, buttered
plain yogurt, sliced banana, drizzle of honey
2 cups coffee (I'm totally cutting back!)
1 tumbler of cranberry juice

Lunch:
1 PB&J (whole wheat bread, chunky, strawberry)
1 orange
1 small coffee from Crazy Mocha

Dinner:
Leftover lamb with a tiny bit of Whole Foods Hot Sauce.
1 smallish bowl of black beans and rice, with diced canned tomatoes, chopped carrots, and chopped celery. Topped, as usual, with Frank's Red Hot. My parents had a huge bottle in their pantry, so I took that.

Dessert:
1 slice of Prantl's burnt almond torte

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