Thursday, April 27, 2006

26 IV 06, Wednesday

Breakfast:
plain yogurt with blueberries, sliced banana, and a drizzled with honey
3 cups of french roast coffee
1 tumbler orange juice

Lunch:
Tavern ham on whole grain sandwich, with grey poupon and spinach
1 royal gala apple
1 small coffee from Crazy Mocha

Snack:
tuscan bread with the last of the homemade hummus

Dinner:
farfalle pasta with some puttanesca sauce and parmesean cheese

Dessert:
1 coffee milkshake, consumed while strolling about my neighborhood.

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