Sunday, June 11, 2006


Challah french toast

More baguette w/ chutney

C.K. Shanghai (takeout)
Peking ravioli
Double-pan fried noodles with chicken -- For some reason I always want to get this even though I know it is always terrible as takeout. Either they separate the noodles and the sauce to keep them crispy, and you have to assemble at home which is never as good, or they keep them together and it is sort of soggy and bad. It was the latter this time. This place has good food generally though.


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