Wednesday, April 05, 2006

Tokyo, Mon Amour Pt. III

Wednesday March 5, 2006

Breakfast
Small bowl of German granola with milk

Lunch
Chinese buffet including mabo-tofu (spicy tofu and ground pork), bland pork and bean sprouts, fried rice, cold dumplings, and a ridiculously delicious Yankee Pot Roast (?!?)
Dessert: double helpings of annin-dofu (sweet white tofu) with fruit cocktail, tapioca in coconut milk

Snack
16 oz bottle of Royal Milk Tea

Dinner
"Nepalese" Curry - Tomato Chicken flavor over saffron rice
Dessert: some manner of jelly in sweet lemon juice

2 Comments:

Blogger SC said...

Are you sick of Japanese food? You seem to seek out the food of other lands.

12:05 PM  
Blogger Marx said...

I forgot to explain that I've been going to eat with my boss and co-workers, and they always seem to choose lunch sets, which are generally not Japanese in nature.

"Real" Japanese food is either super expensive upscale fare or really cheap vegetables & noodles that don't fill you up. I would guess that normal Japanese people actually eat like my lunch schedule.

5:54 PM  

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