Farewell and a Taste of Things to Come
Well foodfriends, we may not be speaking for a little while as I take some time away from New York City. I will be traveling to Zurich, Vienna, Budapest and Berlin over the next week and half. I will try to make some reports from abroad, and I will make sure to keep notes and fill everyone in on all things gustatory when possible. I will also try to find some time to post notes about the tasting menu I had last night to celebrate my brother's 21st. Until then, take care and eat well.
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