A Time Of Change

First of all, thanks to guest correspondent v.DANGER for his touching and sometimes harrowing journey through the world of food. As our time with him draws to a close, we reserve room in our hearts for that bright-eyed little boy who eats 4000 calories a day. The cloud that draws v. on has a silver lining, though. We welcome guest correspondent and Manhattan bon vivant Mr. Schoboats for a week of food reportage. Mr. Schoboats has also agreed to field the scientific and rigorous Food Questionnaire developed in What I Ate Labs and premiered with Mr. DANGER's quotable debut.

My compliments to the chef!