Backtracking
8/18/06
9:30 am: Amandine: Chocolate Croissant.
1:15 pm: The Cat and Fiddle: Strange spinach, potato, bacon and avacado salad with ranch dressing on the side. Surprisingly hearty. Water with lemon.
5:30 pm: some Cocoa Almonds.
6:30 pm: Arby's with my dad. Regular roast beef sandwich. Yum.
7:15 pm: English Breakfast Tea Latte at the Coffee Bean.
10:45 pm: Soju with Yogo Farms yogurt drink. Thanks, Jones!
8/17/06
12:15 pm: leftover shuh-zuh-tow and rice, a glass of water, a cup of coffee with French Vanilla Coffeemate.
5:30 pm: Hide Sushi, a great, little, and very cheap place on Sawtelle in West LA. They won't open on Sundays and Mondays because the chef believes that fish are fresher the other days of the week. Their free appetizer consists of pickled cucumbers and a little bed of lettuce with sesame sauce. I had the Chirashi, which consists of tuna, shrimp, halibut, salmon, octopus (ick!), and mackerel sashimi, plus shredded bits of egg, all on a bed of sushi rice. I added soy sauce. Very good.
7:35 pm: Haagen-Daaz Vanilla and Almonds ice cream bar.
9:30 am: Amandine: Chocolate Croissant.
1:15 pm: The Cat and Fiddle: Strange spinach, potato, bacon and avacado salad with ranch dressing on the side. Surprisingly hearty. Water with lemon.
5:30 pm: some Cocoa Almonds.
6:30 pm: Arby's with my dad. Regular roast beef sandwich. Yum.
7:15 pm: English Breakfast Tea Latte at the Coffee Bean.
10:45 pm: Soju with Yogo Farms yogurt drink. Thanks, Jones!
8/17/06
12:15 pm: leftover shuh-zuh-tow and rice, a glass of water, a cup of coffee with French Vanilla Coffeemate.
5:30 pm: Hide Sushi, a great, little, and very cheap place on Sawtelle in West LA. They won't open on Sundays and Mondays because the chef believes that fish are fresher the other days of the week. Their free appetizer consists of pickled cucumbers and a little bed of lettuce with sesame sauce. I had the Chirashi, which consists of tuna, shrimp, halibut, salmon, octopus (ick!), and mackerel sashimi, plus shredded bits of egg, all on a bed of sushi rice. I added soy sauce. Very good.
7:35 pm: Haagen-Daaz Vanilla and Almonds ice cream bar.
posted by Melissa at 12:15 PM
0 Comments:
Post a Comment
<< Home