Thursday, August 31, 2006

August 30, 2006

I started at dinner with a variation on the taco recipe from the Rawvolution cookbook. The taco meat is made of ground walnuts, cumin, coriander, and nama shoyu. I added red, orange, and yellow peppers, mushrooms, and sprouts which I had marinaded in a simple vinaigrette. I put all this in a Romaine leaf and topped with homemade salsa and guacamole.

This tasted pretty good, but maybe that's just because everything tastes good with guacamole on it.


Blogger v.DANGER said...

This shit wouldn't have flown back at Club 331. That's right, "wouldn't have flown."

1:39 PM  

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